Deadline: 23-Dec-2019 at 11:59:59 PM (Eastern Time – Washington D.C.) 
(i) Review the existing full package of training materials, upgrade and revise them as needed in order to integrate sustainability into each of the course modules and improve the overall presentation of the materials.
(ii) Design a standalone module on sustainable agricultural lending and lending to climate smart agriculture and integrate this into the course.


planted with fruits and vegetables.These are much-needed food groups in a region where malnutrition is common. But public policies favor the production of less-nutritious maize and soy, so she is thinking of dedicating more land to those crops. Indeed, there are no incentives for investing in
decline. However, looking at global averages is not enough to understand this trend, as this decline has not been evenly distributed. We break down the world population into two groups (measured through either income or consumption expenditure): the bottom 40% (the poorest people in any given country) and the upper 60% of the income distribution.
Action Plan to promote the agribusiness sector in Guinea. The World Bank Group recently assessed the main constraints and opportunities for the development of the agribusiness sector in Guinea.
quantity and quality of livestock commodities produced in the county by the key value chain actors. More specifically, the LIFS project focuses on improved productivity across the red meat value chain from livestock production to slaughter, processing and access to markets.

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