Putting Nature to Work: Integrating Green and Gray Infrastructure for Water Security and Climate Resilience

“Integrating Green and Gray – Creating Next Generation Infrastructure” is a joint report z.pngfrom the World Bank and the World Resources Institute (WRI) that aims to advance the integration of green and gray infrastructure solutions on the ground. It places a spotlight on the world’s growing infrastructure crisis, driven by climate change and growing populations. It proposes insights, solutions and examples for putting nature to work. It examines the technical, environmental, social and economic dimensions of a typical project assessment but also outlines, with new clarity and detail, the enabling conditions required to facilitate successful implementation of green-gray projects. Harnessing the collective analytical and technical expertise of the World Bank and WRI, it aims to build momentum in both policy and practice.

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What’s Food Loss and Waste Got to Do with Sustainable Development? A Lot, Actually.

The very relevant topic of “Food Loss and Waste” rehashed below.

More than 150 world leaders will meet in New York this weekend to adopt the Sustainable Development Goals (SDGs), a set of global targets intended to end extreme poverty, fight inequality and injustice, and curb climate change. The SDGs will help set the global development agenda for the next 15 years, focusing attention on the opportunities that will allow for more a sustainable future.

One such priority included is reducing global food waste. Specifically, SDG Target 12.3 will call for the world to cut per capita food waste in half by 2030. If met, this ambitious target will not only boost food security, but also improve livelihoods, reduce greenhouse gas emissions and save land and water. In short, curbing food waste is both a goal in itself and a means of achieving other SDGs.

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