Meet the Dutch at the World Bank: Wijnand van IJssel

Tell us something about yourself.Wijnand FSE 2 05282018
Well, I was born and raised in Rotterdam. I received my Master’s degree in tropical forestry at Wageningen University a long time ago. After that, I spent 20 years in Mauretania, Bhutan, Costa Rica, Kenya, Vietnam, and Mozambique, with FAO, SNV, DHV Consultants, and eventually the Ministry of Foreign Affairs of The Netherlands. I love working in global development, particularly in the domains of rural development, sustainable land use, and environmental management. It has been great to be able to live in all these countries with different cultures and to meet different people – together with my family (my wife and three children, now all 20+). After 10 years at the Ministry of Foreign Affairs in The Hague, I opted for this secondment at the World Bank Group.

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World Bank Group – WBG-NL Partnership “Food for All”

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In May 2015, the Netherlands and the World Bank Group signed a “Food for All” Partnership agreement (Memorandum of Understanding) to increase knowledge, support job creation, and secure the long-term sustainability of agriculture in developing countries. “Food for All’’ brings together the World Bank Group and civil society, academia, government, private sector, and other stakeholders from the Netherlands.

REMINDER: ” Food for all Talks “!  Friday March 24, 2017 (11:00 – 12:30 AM EST in Washington DC || 16:00 – 17:30 pm CET in Netherlands) and can also be attended globally through WebEx .

The agreement focuses on strengthening collaboration in key strategic areas such as food, nutrition and health; inclusive and sustainable agricultural growth with a focus on pro-poor value chains and market transformations that better link farmers to markets; and ecologically sustainable food systems for climate-smart, resilient agriculture.

“Working in partnerships is critical in the multi-stakeholder context of food and agriculture. This partnership between the World Bank and the Netherlands will provoke inclusive, innovative and knowledge-intensive forms of cooperation. Together we address the needs of malnourished people and effectively contribute to a zero hunger world.” 

Lilianne Ploumen, Minister for Foreign Trade and Development Cooperation, Netherlands, May 2015

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Event: “Food for All” Talks

Event date: Friday March 24, 2017 (11:00 – 12:30 AM EST in Washington DC || 16:00 – 17:30 pm CET in Netherlands) and can also be attended globally through WebEx .

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  • Join Using WebEx: Meeting password: mVKNghm3, Meeting number: 733 678 144.
  • Join Using Phone: Toll: 1-650-479-3207, Access code: 733 678 144
  • By Video Conference55791008@worldbank.org, External IP: 192.86.102.202, internal dial-in number 55791008

The Food for All Talks is a series initiated by the World Bank Group-Netherlands Partnership and delivers new insights on strategic issues and operational questions around agriculture and food value chains for the WBG. During the second Talk entitled “Agriculture – Food – Bio Sciences”, Louise Fresco and Shenggen Fan will be interviewed. 

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