eC2:COTE DIVORE FOOD SAFETY CONSULTANT

Deadline: 22-Sep-2016 at 11:59:59 PM (Eastern Time – Washington D.C.)index

The overall objective of the assignment for a Consultant will be to upgrade client-companies’ food safety management syestems in keeping with the requirements of the internationally recognized food safety standards and recommendations made in the Implementation Action Plan. The Consultant will provide consulting and technical advice, conduct training, develop documentation and monitor project timelines for the implementation process. Upon completion of a specific engagement, a client-company should be able to issue self-declarations about conformance and/or obtain relevant third party certification from an authorized certification body

See full tender here: COTE DIVORE FOOD SAFETY CONSULTANT

eConsultant2 website: https://wbgeconsult2.worldbank.org

Tender notification: # 1222843

Assignment Countries:

  • CI – Cote d’Ivoire

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