Future of Food: Why Healthy, Safe and Sustainable Food is a Basic Necessity

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Stream the event live : Click here to sign up
Date: Wednesday, April 13, 2016
Time: 2:00 p.m. – 3:30 p.m. (ET) / 18:00 – 19:30 (GMT) or convert time
Location: Preston Auditorium, World Bank Group HQ & Online


With 800 million people going to bed hungry every night, the world needs a sustainable food system that can feed every person, every day. Increasingly, the quality of food is as important as quantity, and better food must become a priority in many countries. Hear from a panel of international food experts about what it will take to feed more people a nutritious and safe diet, and how this can help end poverty and boost shared prosperity in our life time.

Follow the event on Twitter with #Food4All and follow @WBG_Agriculture

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